Kale and Spicy Turkey Sausage Stuffed Shells

Stuffed shells were somewhat of a staple growing up. My dad would often make them when my mom went out of town and I always loved them. Im not sure why I have never attempted them myself, or what prompted me to attempt now, but I decided to wing it with this recipe- I just used what I thought would taste good. When my husband said, “These are the best stuffed shells I have ever had”, I knew I had a winner!

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Spaghetti Squash with Sun-dried Tomato Pesto

After many months of planning, my husband and I traveled to France and Italy in early September. My husband had visited a few of the cities we were going to before, but it was my first time going. We had a few priorities while we were there, and I’m sure you can guess what one of mine was… enjoy the local cuisine! And, we did!

In addition, we did a TON of walking which kept us active and healthy on our extended trip. One of our favorite walks was in Cinque Terre between two of the villages. It was breathtaking.

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